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Cocoa & Green Tea Compounds Counter Inflammation

Cocoa & Green Tea Compounds Counter Inflammation Cocoa and green tea contain high levels of antioxidants, as a number of previous studies have suggested a variety of cardiovascular, brain, and skin health benefits. Whereas cocoa is rich in flavanols, green tea is abundant in polyphenols including epigallocatechin gallate (EGCG).  Researchers from the US Department of…

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Green Tea Consumption Linked to Weight Loss and Reduction in Waist Circumference

Green Tea Consumption Linked to Weight Loss and Reduction in Waist Circumference Green Tea Consumption Linked to Weight Loss and Reduction in Waist Circumference Brazilian scientists have found that drinking green tea may help elderly people to lose weight and trim their waistline. Maria Gabriela Valle Gottlieb, of the Geriatrics and Gerontology Institute at the…

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Anthocyanins may slash inflammation marker levels: RCT data

Anthocyanins may slash inflammation marker levels: RCT data     Supplements of anthocyanins – antioxidant pigments from fruit and vegetables – may reduce levels of inflammatory compounds in people with high cholesterol levels, says a new clinical trial from China.   Twenty-four weeks of consuming 320 milligrams per day of anthocyanins were associated with reductions…

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Protein May Moderate Blood Pressure

Protein May Moderate Blood Pressure       Healthy Diet and Human Growth Hormone   One of the most common risk factors of stroke and an accelerator of multiple forms of heart disease, especially when paired with excess body weight, high blood pressure (hypertension) is a leading chronic health concern worldwide.  Lynn Moore, from Boston…

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Berry Compound Boosts Overall Health

Berry Compound Boosts Overall Health  Anti-Aging and Human Growth Hormone Phytonutrients in plant-based foods, flavonoids have been shown by a number of previous studies to lower risks of various chronic diseases. Many types of berries are high in flavonoids, particularly red, blue and purple berries. C. Samieri, from Harvard Medical School (Massachusetts, USA), and colleagues…

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Celery Compound Kills Cancer Cells

Celery Compound Kills Cancer Cells       Celery Compound and Human Growth Hormone Pancreatic cancer is a very aggressive cancer, with few early symptoms; it is the fourth leading cause of cancer-related deaths, with a five-year survival rate of only 6%.  Elvira de Mejia, from the University of Illinois (Illinois, USA), and colleagues have…

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